Wheat Flour Pudding

Ingredients

1. Wheat flour-1 cup
2. Sugar-1/2 cup
3. Water -1/4 cup
4. Milk-1/4 cup
5. Ghee-2tps

Directions

• Heat pan .Add ghee and flour fry till golden brown.
• Remove from flame add water and sugar.
• Allow the sugar to dissolve.
• Slowly add the flour and stir avoiding to form lumps.
• Add milk on low flame allow to boil till dry.
• Takes about 15-20 mins