Ingredients
- Capsicum-2
- Onions-1
- Potatoes-2
- Grated Paneer-1/2 cup
- Peas-1/2 cup
- Chillies-3
- Tomato-1
- Garam Masal-1/2 tsp
- Cumin pwd-1 tsp
- Coriander pwd-1 tsp
- Mango pwd-1/2 tsp
- Salt- to taste
- Ginger-Garlic mince-2 tsp
Directions
- In a pan add oil ,chopped onions,ginger-garlic mince salute well.
- Then add tomato,chillies, salt,and other pwds.
- Add very little water and mix well.
- Add paneer,peas and mash potato give a quick mix.
- Cut the top of capsicum and clear the seeds.
- Add the stuffing into the capsicum.
- Heat the oven to 250 deg spray oil over the capsicum .
- Allow to cook for 15-20 mins.
- Keep checking to avoid burning the stuff.
- Serve with rice /roti
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