Ingredients
- Rice -1 1/2 cup
- Urad dal-1 cup
- Soya beans-1/2 cup
- Baking soda-1tsp
- Cooked rice-2 handfuls
- Salt-3/4 tsp
- Flat rice-3 tsp
- Fenugreek seeds-5
Directions
- Wash and soak rice,urad dal,flat rice ,fenugreek seed and soya beans for 8hrs.
- Grind them with cooked rice into a fine paste.
- Add salt , baking soda and mix well.
- Allow it to ferment overnight.
- Pour the batter on hot pan and make dosas.
- Serve with chutney/curry
Sounds very healthy
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