Friday, July 10, 2009

Green Chutney


Ingredients

  1. Grated coconut -1/2cup
  2. Fried Channa-1/4 cup
  3. Chillies-2
  4. Coriander leaves- handful
  5. Mint leaves-4-5
  6. Tamarind-small piece
  7. Salt
  8. Oil
  9. Curry leaves-3
  10. Mustard-1/2 tsp
  11. Cumin seeds-1/2 tsp
  12. Asafoetida

Directions

  • Grind coconut,channa,chillies,coriander,mint leaves,salt and tamarind with little water into a fine paste.
  • Season with mustard curry leaves, asafeotida and cumin seeds.

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