Surti Papadi Beans Curry

Ingredients

1. Surti Papadi Beans (frozen)-1 packet
2. Onions-1
   
3. Tomato-1
4. Ginger-Garlic paste-2 tsp
5. Coconut(grated)-handful
6. Chillies-4
7. Sambar Pwd -2 tsp
8. Oil
9. Mustard-1tsp
10. Cumin pwd-1 tsp
11. Curry leaves
    
12. Asafoetida
13. Salt -to taste
14. Tamarind juice
15. Turmeric pwd -1/2 tsp
16. Coriander-to garnish

Directions

• Add oil in pan.
• Add mustard,cumin seeds,hing and curry leaves.
• Make a paste of onions,ginger- garlic,chillies ,tomato,coconut and sambar pwd.
• Add the paste ,turmeric pwd and salt to the pan and cook till raw smell goes off.
• Add little water and beans cook for 10 -15 mins.
• Add tamarind juice and cook for 2-3 mins.
• Garnish with coriander.
• Serve hot with rice/roti.