Rice Upma

Ingredients

1. Rice-1 cup
2. Channa dal-2tsp
3. Peppercorns-1/2tsp
4. Salt-to taste
5. Curry leaves-5-6
6. Mustard Seeds-1/2 tsp
7. Asafeotida
8. Cumin seeds
9. Chillies-2

Directions

• Wash and dry rice .
• Slightly fry the rice 3-4 mins.
• Coarsely grind the rice.
• Add oil in pan once hot enough add mustard,cumin seeds,curry leaves channa dal asafeotida,chillies.
• Add 2 cups water and salt.
• Bring it to boil.
  
• Add coarse rice slowly and mix well.
  
• Cover with lid for couple of mins.
• It takes about 15-18 mins for the upma to be cooked.
• Serve hot with chutney.