Saturday, July 11, 2009

Red Cabbage Pakora


Ingredients
  1. Red cabbage chopped-1cup
  2. Gram flour-1/2 cup
  3. Cornflour-1/4 cup
  4. Cumin seed-2 tsp
  5. Chillie pwd-1 tsp
  6. Cumin pwd-1 tsp
  7. salt to taste
  8. Water
  9. Oil

Direction

  • Make a batter combining all the above ingredients .
  • Add chopped cabbage to the batter .
  • Keep aside for 20 mins.
  • Heat oil in a pan and drop small portions in to it.
  • Fry till golden brown.
  • Nice winter snack.




No comments:

Post a Comment

Blog Widget by LinkWithin