Ingredients
- Onions-1
- Gram flour-1 cup
- Corn lour-2 tsp
- Cumin seeds-1tsp
- Chillie pwd-1/2 tsp
- Curry leaves-5
- Coriander handful
- Salt
- Water
Directions
- Combine all above ingredients with water.
- Make sure it dry enough to only coat the onions.
- Place a baking sheet in microwave .
- Make small balls and cook the pakodas checking every min to avoid burning .
- Take about 2-3 mins
- Alternately fry the onion pakodas in oil till golden brown.
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