Grilled Fish

Ingredients

1. Fish fillets (king fish) -2
2. Mint leaves -handful
3. Coriander leaves-handful
   
4. Cumin pwd-1tsp
   
5. Coriander pwd-1tsp
6. Salt to taste
7. Lime juice-2 tsp
8. Chilles-2
9. Ginger & Garlic paste-2 tsp
10. Yogurt -1tsp
11. Rice flour

Directions

• Make a fine paste of above ingredients.
• Smear the paste on both sides of the fillet and marinate for 45-60 mins.
• Once done dust rice flour on both sides and place it on the grill.Rice flour gives crispy crust.
• Takes 5-7 mins to cook .
• Serve hot with garden salad.