Boondi

Ingredients

1. Gram flour- 2 cups
2. Salt to taste(optional)
3. Chille pwd to taste(optional)
4. Ajwain-1tsp(optional)
5. Orange color(optional)
6. Water

Direction

• Gradually mix the water into the flour to make a smooth batter.
• Add salt,chille pwd,orange color,ajwain to the batter.
  
• Heat the oil in pan.
  
• Use spoon with round holes, place batter on the spoon above the oil in such a way the batter falls into the oil as tiny balls.
• Fry boondi till crispy then remove from oil and place on kitten tissues to absorb extra oil.
• Store in air tight container.