Wednesday, September 2, 2009

Spinach Pastry


Ingredients

  1. Fillo pastry-10 sheets
  2. Spinach-1 1/2 cup
  3. Parmesan cheese-1/2 cup
  4. Onions-1/2
  5. Chillie pwd-1/2 tsp
  6. Salt-to taste
  7. Egg-1

Directions

  1. Add a 1 tsp oil in a pan and add finely chopped onions,spinach salt and chillie pwd.
  2. Keep aside.
  3. On a baking tray spread one sheet of fillo pastry spray oilplace another and follow the same step for all ten sheets.
  4. Now place the fried spinach and cheese in center of the sheets ,cover the top bind well .
  5. Egg wash on the top.
  6. Pre-heat the oven for 10 mins.
  7. Cook pastry for 20 mins or till brown at 120 deg.

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